Saturday, April 16, 2011

birthday joy

This year's cupcakes paled in comparison to last year's but at least the birthday boy enjoyed them enough to lick the frosting off two cakes and all the grownups loved the breakfast pastries and sandwiches from Thyme Cafe (prosciutto/brie/arugula, turkey/brie and caprese). The twos are in full effect but it was an awesome day celebrating an awesome kid.

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